Pasta made with corn, potato, and lupin. Wheat free. Soy free. Dairy free. Egg free. Deliciously gluten free. A trusted Italian brand. Since 1964. BiAglut, deliciously gluten free since 1964. For the better part of a half century, we have combined our passion for great-tasting Italian cuisine with a commitment to quality to build Italy's oldest gluten free brand. Our goal is simple, gluten free food without compromise. We believe eating gluten free shouldn't mean you have to give up taste or texture. Imported directly from Italy, we are particularly proud of our pasta and we are happy to share it with you and your whole family. Please share your experiences with us at www.BiAglutUSA.com. This symbol identifies BiAglut as a gluten free brand by the Italian Celiac Association (Associazione Italiana Celiachia). Only products that contain less than 20 parts per million (ppm) of gluten and have passed rigorous testing are granted the use of this distinguishing mark. Visit us at: www.BiAglutUSA.com. Questions or comments: call 1-888-474-3175. Made in Italy. Product of Italy.