Est. 1915. Wild caught. Cook thoroughly see back panel. Good for you. Good for the environment. 2x USDA recommends eating seafood 2 times per week. 100% of our fish is wild caught. MSC: Certified sustainable seafood. msc.org. Certified sustainably soured. 100% of our fish is certified by third parties for sustainability. From an MSC certified sustainable fishery. www.msc.org.