Fermented and pickled foods are so popular right now! Roll up your sleeves and try pickling your own produce with our pickling spice – a mixture of whole and broken spices, seeds and herbs to add the perfect flavors during the pickling process. McCormick Pickling Spice, a blend of 11 spices, including cinnamon, allspice, mustard seeds and bay leaves, adds zesty flavor to dill pickles, bread & butter pickles, and other pickled veggies like cauliflower, carrots, peppers and onions. In addition to pickling, this tangy, savory blend adds bold taste to brines, marinades, stews, pot roast and brisket. It’s also ideal for steamed shrimp and marinated mushrooms. For easy removal, tie the pickling spice in a cheesecloth bag before placing in the pot.