La Romanella Spaghetti, Bronzed Die Cut No. 24
Premium enriched macaroni product. LaRomanella Italian Pasta is created in the classic artisan tradition. We use only the finest durum wheat and extrude our pasta through hand made bronze dies. This age-old technique creates a porous pasta that ensures each piece adheres to the accompanying sauce, marrying the flavors. Our hearty pasta cooks to a perfect al dente texture, complementing any recipe. Per 2 Oz Dry Serving: 210 calories; 0 g sat fat (0%DV); 0 mg sodium (0%DV); 2 g sugars. Quality Guarantee: La Romanella Unconditional Guarantee: If for any reason you are not completely satisfied, return this product for a replacement or full refund. Imported from the Lombardy Region Italy. Product of Italy.