Recipe: Barilla® Veggie Thin Spaghetti with Roasted Peppers, Leeks, & Goat Cheese. 25% pureed vegetables. Made with puree obtained from fresh in-season vegetables. 3.5 oz. portion of pasta provides 20% of the daily recommended amount of vegetables*. This package is made with the puree of: 1 zucchini + 1/2 cup of spinach.** Italy's #1 Brand of Pasta Al Dente Perfection in 6-7 Minutes Made with 25% Puree from Real Zucchini and Spinach Enriched Pasta with Veggies 1 Full Serving of Vegetables per 3.5 oz. Portion* Kosher