Groundwork Coffee, Whole Bean, Medium Roast, Black Magic

Certified organic espresso blend. A supernatural espresso blend with notes of milk chocolate, red berry, and tangerine. Est 1990. Coffee, tea, community. USDA organic. Non GMO Project verified. Certified organic by CCOF. Locally roasted organic coffee since 1990. There is no single espresso coffee bean, only blends, and this one is a tribute to the classic espresso of Italy. We've peak roasted this blend to focus on sweetness, developing a thick rich crema with bright berry flavors and a touch of chocolate. Salute! 1 full pound. Enjoy! From the Ground Up: Established in 1990, Groundwork was one of the very first certified organic coffee roasters in Southern California. A pioneer in Fair Trade and fairly traded coffee sourcing, we remain committed to sustainable business practices, forging relationships with growers and importers who promote responsible coffee production. We specialize in peak-roasted, single origin coffees and robust, flavorful blends. Our mission is to develop each coffee to its maximum potential while also meeting the demands of our dynamic customer base in a sustainable way. From field to cup, we are committed to providing the highest quality product available while continuing to improve the well-being of our communities, both locally and at origin. - Jeff Chean, Licensed Q grader. Accredited by the Coffee Quality Institute. Handcrafted by Groundwork Coffee Co.