Honey Suckle Ground Turkey
Per Serving: 190 calories; 3.5 g sat fat (17% DV); 75 mg (3% DV); 0 g sugars; 21 g protein. Gluten-free. 90% Lean. 10% Fat. This product contains 11 g of fat, compared to 33.9 g of fat in regular ground beef, per 4 oz. raw serving. Turkeys raised with growth-promoting antibiotics. Antibiotics responsibly used only when needed for treatment or prevention of illness. Raised by in independent family farmers. Our turkeys are raised by independent family farmers that are trained on animal handling practices. Turkey raised with no added hormones or steroids. No preservatives. Inspected for wholesomeness by U.S. Department of Agriculture. honeysucklewhite.com. See honeysucklewhite.com for more information about how the turkeys are raised and the certification of or farming program. 1-800-532-5756 M-F 8:00 am - 5:00 pm CST honeysuckle.com. Product of USA.